Wednesday, May 27, 2015
Air Serbia presented its new on board catering offer yesterday for both business and economy class passengers, which will come into effect on June 1. Air Serbia's Head Chef, Zoran Mišković, explained the menus and their three month rotation cycles, adding that Air Serbia's catering arm uses locally-sourced ingredients and includes organically grown products in its meals. The new menus include traditional Serbian dishes, as well as international specialities. Among them, a special place will be reserved for the most sought-after menu item, the traditional walnut cookie Orasnica, which is fast becoming Air Serbia's signature cookie. In line with IATA standards, passengers can make special meal requests, by selecting from the special menus offer when booking their tickets, the carrier says. Air Serbia Catering produces some 10.000 - 15.000 meals per day.
YUM!
ReplyDeleteJU really has fantastic catering. I really enjoyed their sopska salata and reforma torta they used to serve to AUH.
ReplyDeleteSomething they can improve on is by adding dry ice to their bars, as the beers and white wines are not chilled and drinks are not cold.
Also, the breakfast catered from AUH is horrible.
Some sort of ice containers have been introduced month or two ago to their bar carts, so that problem is sorted out.
DeleteFlew Air Serbia a few times this year and must say, they serve some of the best food in Europe... fully agree with the drinks comment, my beer was luke warm and spoiled an otherwise excellent meal. Subsequent request for mineral water was an equal fail - it was warm...
ReplyDeleteIt's -50 up there, shouldn't be to hard to cool a beer!
ReplyDeleteHahahaa... just tie some bottles to a rope and stick it through a window to chill... :D
DeleteNe znam o cemu je ovdje rijec ali u mojih dvadesetak letova Air Serbiom (WAW, PRG, MXP, FCO, BNX, etc) uvijek smo dobijali malu kiflu i tvrdi kolacic. Je li ovo neka bajka? Jeste da daju viski ali vino im je upravo odvratno! JAT je nekad sluzio tramezine, cokoladne sljive i Tikveska vina.
ReplyDeleteNa letovima iznad 2 sata se sluzi ova hrana koju vidis na slikama. Tvrdi kolacic ti je orasnica I treba da bude tvrd.
DeleteHeheh... pa bajka bi bila da za BNX dobijas kuvano jelo prijatelju ;)
DeleteI nije kifla, već sendvič.
DeleteKlopa je moram priznati fenomenalna!! :)
ReplyDeleteOsim na kracim rutama, gde se sluze sendivici i suva peciva/kolaci.
REFORMA torta po meni je, najbolja sto sam jeo igde (ne samo u avionu:))
Svaka cast! Svakako medju najboljom avionskom klopom u Evropi.
ReplyDeleteSećam se da je JAT tamo negde oko 2000 imao neke super čokoladne bombone četvrtastog su oblika bile i upakovane pojedinačno svaka u kartonsku kutijicu mmm kakva je to čokolada bila pojma nemam od koga su to uzimali ali fenomenalne su bile baš bi ih opet probao.
ReplyDeleteTo su bile cokolade sa suvom sljivaom. Delili su ih sve do kraja do preuzimanja od Etihada i stvarno su bile sjajne.
DeleteBio sam tada klinac pa se ne sećam tačno sa čim su bile punjene, ali može biti da su sa suvom šljivom, u svakom slučaju nešto najbolje sa čokoladom što sam u životu probao, kad bi znako ko im je to proizvodio i da li se i danas prave i kada bi ih probao odmah bi ih prepoznao.
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